Our Products
Introducing our Sugtukil Products that comes in 4 Variants: Kinilaw Mix Original, Kinilaw Mix Super Hot, Sukang Pachada Original, and Sukang Pachada Super Hot. Instant flavor of freshness! The quick and very easy way to prepare fish, vegetables and seafoods.
What is Tabon-tabon
Very little is still known about Tabon-tabon fruit. Information about the fruit is really quite not clear yet. Unlike the Medical People’s favorite apples, or unlike the miraculous coconut fruit, nor the drunkard’s favorite grapes, Tabon-tabon is like a silent gem of mother earth.
WELCOME
Enjoy the extraordinary and amazing taste of Philippine Cuisines with the best taste of sauces and mixtures for any dish!
SugTuKiL is another revision of SUTUKIL. SUTUKIL is a combination of the words Sugba, Tula and KiLaw. Sugba is “grill”. Tula is “fresh fish soup”. Kilaw is “edible raw dish”. It started out as a famous term for making seafood dishes that Filipino digs for. Filipinos found out that combining these three dishes makes a very delectable meal.
Have you tried mixing a small plate of Sugbang baboy (grilled pork) with Kinilaw na isda (edible raw fish)? And partnered it with the soup from the Tula (soup; either of fish or meat)? You can try it now and I’m very sure you will love it!
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